John Morrison Pigott is the CEO of Toronto-based company, Club Coffee. John is also the President and CEO of Morrison Lamothe Inc. He gave a guest lecture, for the course, ENGG*2660 Biological Engineering Systems I W2017 on March 31, 2017 in Rozanski Hall. He shared his experiences about Club Coffee and industry. He has been active for almost 30 years in private company and industry boards, task forces, and associations, including: Canadian Association of Family Business, Young Presidents Organization, Director of Food and Consumer Products of Canada and its predecessor GPMC, Past Chairman of the Further Poultry Processors of Canada; Past Member of the University of Ottawa, Advisory Board, Faculty of Administration.