Prof. Amar Mohanty will head a seven-member team of researchers from four Ontario
universities making new industrial bioproducts from bio-resources. With their $3.5-million
grant, the researchers hope to improve the utilization of co-products (lignin, hemicelluloses
and crude glycerol) that are created during the production of second-generation biofuels (ones
made from non-food crops).
More at UofG News Release - "Province Invests $7.2 Million in U of G Research"